Last orders Wednesday 9th December

December 7, 2020

Due to the overwhelming support of our our online cheese customers this year, our last order time will be 23:59 on Wednesday 9th December. Our cheese needs to be sent via our overnight carrier, and slots have filled up incredibly quickly. We’d like to thank everyone who has ordered and supported us during this very […]

Job Vacancy – Assistant Herdsperson

November 24, 2020

An opportunity has arisen for an enthusiastic and conscientious assistant herdsperson to join the Doddington team to assist with the calf rearing and herd duties on our family run, progressive dairy unit in Northumberland. The herd of 340 cows are currently milked twice a day with plans in place to create a new infrastructure starting […]

Order your Christmas cheese NOW for delivery in December!

November 13, 2020

A little while ago we asked if our customers would like to order their cheese for Christmas in advance. The answer was YES! So, we’re delighted to announce that you can now order your cheese here on our website and choose any of the following options: Send by Carrier/Post ASAP Send by Carrier/Post after 16th […]

Isabelle Maxwell: Life on the farm during lockdown

June 13, 2020

My plan for this summer had been to finish my second-year university exams before coming home and working as a tour guide at Alnwick Castle. However, as we all know, this has been far from a normal summer. Instead of sitting my exams at university, they were taken from home.  And, at the same time […]

An Update from Doddington Dairy

May 27, 2020

The last few weeks have been very difficult for so many people.  We seem to be slowly moving out of lockdown, taking us away from what felt like the safer place of staying home. Yet that ‘safe place’ has caused huge difficulties for the economy and so many businesses, and probably will continue to do […]

Doddington 2020 Recipe Series

February 5, 2020

The Doddington cheese-based recipe series is back for 2020! We’ve once again teamed up with the lovely Sue Todd who has created and photographed another delicious range of home dishes cooked up with Doddington Cheese. The first in our series for 2020 is Doddington’s Cuddy’s Cave, Leek & Ham Hock Gratin Recipe. You can read […]

Maggie Moon book reprint

December 14, 2019

Thanks to a fantastic initial response, “Maggie Moon And The Magnificent Mushroom Year” has been reprinted in time for Christmas. The book, written by our very own Margaret-Ann Maxwell, is available online now at £6.99 plus delivery. THE STORY Maggie lives in a scrapyard together with her mum who is an engineer and part time […]

Doddington Milk Bar Collections

December 12, 2019

On Saturday, 21st December we’re offering local customers the opportunity to collect their cheese orders from our Milk Bar in Wooler. Orders will be available between 10am and 12pm ONLY so please only select this option is you’re able to make this time. You can order online at any time up until MIDNIGHT on December […]

Christmas Orders 2019

December 11, 2019

Whether you’re looking for a gift for a cheese lover, or you want to impress your dinner guests with an award-winning cheeseboard, then we have something for you… Our range of cheese hampers, tasting bags and full cheeses make fantastic gifts, while our cheese wedges and biscuits will go down a storm at any festive […]

Our full recipe series

October 6, 2019

Back in July, we created four delicious recipes, each using a different variety of Doddington cheese. Our fourth and last recipe in the series for 2019 is now available. Try our Cheese & Asparagus Risotto using Admiral Collingwood cheese now. The recipe series has been lovingly created by Sue Todd Photography and also features a sumptuous […]